COMMERCIAL ACTIVITIES AND ESTABLISHMENTS

For COMMERCIAL ACTIVITIES AND ESTABLISHMENTS, different services are activated, depending on the type they refer to.

Commercial activities and establishments belonging to categories such as hotels, restaurants, bars, canteens, supermarkets*, are obliged to join the dedicated AMIA service for the collection of the organic fraction (FORSU). They must therefore use the dedicated containers (240-liter bins or other assigned volumes) and the use of loose bags or unauthorized containers is not allowed.

Also for the other fractions (paper, plastic/metals, dry residual) it is possible to request dedicated containers, subject to a technical inspection.

The bins must be requested directly online through the website www.amiavr.it under the heading non-domestic users – container request / inspection.

Commercial activities and establishments that are not part of the categories mentioned above but which have high waste production can request dedicated containers that will be delivered subject to technical evaluation by AMIA: 240-liter bins for organic, paper, plastic/metals and dry waste and roll-off containers of 20 cubic meters or more are available.

The assignment of the containers takes place subject to a technical inspection, which can be requested through the site www.amiavr.it under the heading non-domestic users - request for additional containers.

The exposure must follow the established calendar.

Finally, commercial activities and establishments that have a production similar to a Domestic User, such as professional studios, offices, if compatibility is ascertained by AMIA , can: dispose of dry and wet waste at the controlled-access stations, openable via app and/or card; dispose of paper, plastic/metals and glass in the open bins.

Disposal is allowed exclusively for waste deriving from surfaces regularly subjected to TARI.

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*trattorias, osterias, pizzerias, pubs, canteens, breweries, hamburger shops, bars, cafés, pastry shops, supermarkets, bread and pasta sales activities, butcher shops, cured meats and cheeses, food products, multi-license food and/or mixed activities, fruit and vegetables, fishmongers, flowers and plants, pizza by the slice, hypermarkets of mixed goods and food market stalls.